Antioxidant News and Research

Latest Antioxidant News and Research

Parkinson's linked to higher levels of pheomelanin in brain: Could it be a biomarker or treatment target?

Parkinson's linked to higher levels of pheomelanin in brain: Could it be a biomarker or treatment target?

Antioxidant supplementation shows potential to improve male fertility

Antioxidant supplementation shows potential to improve male fertility

Adding purified form of curcumin to preserve and enhance probiotic yogurt

Adding purified form of curcumin to preserve and enhance probiotic yogurt

Is there an association between ultra-processed food consumption and depressive symptoms?

Is there an association between ultra-processed food consumption and depressive symptoms?

Unlocking the potential of green seaweeds: Study explores nutrients, active substances

Unlocking the potential of green seaweeds: Study explores nutrients, active substances

Black sea urchin extract shows promise in combating atherosclerosis

Black sea urchin extract shows promise in combating atherosclerosis

Green macroalgae Ulva: Future superfood?

Green macroalgae Ulva: Future superfood?

New review examines link between HDLC and different types of cancer

New review examines link between HDLC and different types of cancer

New engineered bioadhesive sealant for more effective surgical wound management

New engineered bioadhesive sealant for more effective surgical wound management

Consumption of dried fruits associated with higher-quality diets

Consumption of dried fruits associated with higher-quality diets

New Mediterranean plant-based smoothies show promising health benefits, study finds

New Mediterranean plant-based smoothies show promising health benefits, study finds

Grape polyphenols reduce angiogenesis in adipose tissue during overfeeding weight gain

Grape polyphenols reduce angiogenesis in adipose tissue during overfeeding weight gain

Capsaicin and its health benefits

Capsaicin and its health benefits

The connection between gut microbiota, the gut–brain axis, and brain aging: can polyphenols have an impact?

The connection between gut microbiota, the gut–brain axis, and brain aging: can polyphenols have an impact?

Peanut consumption could have a beneficial impact on vascular health in young and healthy people

Peanut consumption could have a beneficial impact on vascular health in young and healthy people

How can microbiota be used to make wine more health beneficial?

How can microbiota be used to make wine more health beneficial?

Curcumin reduces inflammatory responses in post-COVID vaccinated adults

Curcumin reduces inflammatory responses in post-COVID vaccinated adults

Global search for sustainable protein sources: Turning to insects, weeds, and fungi to meet rising demand

Global search for sustainable protein sources: Turning to insects, weeds, and fungi to meet rising demand

Carbohydrate Food Quality Score: A holistic approach to quantify carbohydrate food quality

Carbohydrate Food Quality Score: A holistic approach to quantify carbohydrate food quality

Golden spice commonly found in curry could enhance ovarian cancer treatments

Golden spice commonly found in curry could enhance ovarian cancer treatments

While we only use edited and approved content for Azthena answers, it may on occasions provide incorrect responses. Please confirm any data provided with the related suppliers or authors. We do not provide medical advice, if you search for medical information you must always consult a medical professional before acting on any information provided.

Your questions, but not your email details will be shared with OpenAI and retained for 30 days in accordance with their privacy principles.

Please do not ask questions that use sensitive or confidential information.

Read the full Terms & Conditions.